THE MENUS

Choose from our fantastic and tantalising lunch and dinner menus below.

All food is local and seasonal.

LUNCH MENU

SMALL PLATES


COOMBESHEAD FARM SOURDOUGH,
WHIPPED BUTTER

5.00

SMOKED CODS ROE, PORK CRACKLING, CRISPY TORTILLA

5.00

CURRIED HUMMUS, CRISPY GRAINS, TORTILLA

5.00

TRUFFLED NUTS, MARINATED OLIVES

5.00

CORNISH CRAB & SAFFRON ARANCINI, PECORINO

6.00

SMOKED HADDOCK SCOTCH EGG, CURRY MAYONNAISE

8.00

PRESSED PORK, APPLE, PISTACHIO, FIG, SOURDOUGH

8.00

HERITAGE TOMATO, BURATTA, BASIL, BALSAMIC

7.00

LARGER PLATES


CORNISH CRAB RAREBIT,
SAMPHIRE, FENNEL, BROWN CRAB MAYONNAISE

14.00

POACHED LOBSTER ROLL, BRICOHE, ORANGE, BASIL, SPRING ONION

14.50

BREADED PLAICE FILLETS, PEAS, SMOKED BACON CREAM, GEM LETTUCE

16.50

STEAMED PORTHILLY MUSSELS, ORCHARD CIDER, CHORIZO, SEA BEET

9.50 / 15.50

AGED BEEF BURGER, BRIOCHE BUN, TOMATO JAM, GEM, LETTUCE, SKINNY FRIES

15.50

PEA RISOTTO, COURGETTE, GOATS CURD, PUMKIN SEEDS, RED ONION

15.50

SIDES


SEAWEED BUTTERED CORNISH POTATOES

4.50

TOMATO AND FENNEL SALAD

4.50

SKINNY FRIES, TRUFFLE AND PARMESAN

4.50

HAND CUT CHIPS, CORNISH SEA SALT

4.50

BUTTERED SUMMER GREENS

4.50

PUDDINGS


TREVATHAN FARM STRAWBERRY TART,
VANILLA CREAM, PISTACHIO

8.00

WHITE CHOCOLATE BRULEE, RASPBERRY, BASIL

8.00

STICKY DATE PUDDING, CLOTTED CREAM ICE CREAM, HAZELNUT BUTTERSCOTCH

8.00

WEST COUNTRY CHEESES, QUINCE MEMBRILLO, CRACKERS

10.00

OUR DISHES MAY CONTAIN ALLERGENS, PLEASE INFORM US IF YOU HAVE ANY SPECIFIC DIETARY REQUIREMENTS.

DINNER MENU

SNACKS


COOMBESHEAD FARM SOURDOUGH,
WHIPPED BUTTER

5.00

SMOKED CODS ROE, PORK CRACKLING, CRISP TORTILLA

5.00

CURRIED HUMMUS, CRISPY GRAINS, TORTILLA

5.00

TRUFFLED NUTS, MARINATED OLIVES

5.00

STARTERS


STEAMED PORTHILLY MUSSELS,
CIDER, CHORIZO, SEA BEET

9.00

SMOKED HADDOCK SCOTH EGG, CURRY MAYONAISE, CORIANDER

8.00

POTTED CORNISH CRAB, BITTER LEAVES, FENNEL, RYE CRACKERS

11.00

ORCHARD CIDER CURED TROUT, BEETROOT, HORSERADDISH

9.00

PRESSED PORK, APPLE, PISTACHIO, FIG, SOURDOUGH

8.50

HERITAGE TOMATO SALAD, BURATTA, BALSAMIC, NASTURGION

8.50

MAINS


ROAST BLONDE RAY WING,
CHARRED LEEKS, GREEN PEPPERCORN SAUCE

19.00

PAN FRIED HAKE, CORNISH EARLIES, CHORIZO, LEMON, FENNEL

18.00

GRILLED PORT GAVERNE LOBSTER, LEMON AND HERB BUTTER, SKINNY FRIES

25.00 / 48.00

LAUNCESTON LAMB RUMP & SCRUMPET, SALSA VERDE, BABY GEM, ONION

22.00

DRY AGED RIBEYE, HAND CUT CHIPS, ROAST MUSHROOM, BERNAISE SAUCE

27.00

CHARRED HISPI CABBAGE, ROMESCO SAUCE, HAZELNUT DRESSING

16.00

PEA RISOTTO, COURGETTE, GOATS CURD, PUMKIN SEEDS, RED ONION

16.00

SIDES


SEAWEED BUTTERED POTATOES

4.50

TOMATO AND FENNEL SALAD

4.50

SKINNY FRIES HAND CUT CHIPS, CORNISH SEA SALT

4.50

BUTTERED SUMMER GREENS

4.50

PUDDINGS


TREVATHAN FARM STRAWBERRY TART,
VANILLA CREAM, PISTACHIO

8.00

WHITE CHOCOLATE BRULEE, RASPBERRY, BASIL

8.00

STICKY DATE PUDDING, CLOTTED CREAM ICE CREAM, HAZELNUT BUTTERSCOTCH

8.00

WEST COUNTRY CHEESES, QUINCE MEMBRILLO, CRACKERS

10.00

OUR DISHES MAY CONTAIN ALLERGENS, PLEASE INFORM US IF YOU HAVE ANY SPECIFIC DIETARY REQUIREMENTS.

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Stargazy Inn, The Terrace, Port Isaac, Cornwall PL29 3SG
01208 811516

stay@stargazyinn.co.uk